• L-histidine
  • Titer
    • 7.3 g/L (Escherichia coli HW4-4)
    • 8.2 g/L (Escherichia coli HW4-5)
    • 10.1 g/L (Escherichia coli HW5-1)
    • 11.8 g/L (Escherichia coli HW6-3)
    • 10.1 g/L (Escherichia coli HW6-4)
    • 66.5 g/L (Escherichia coli HW6-3)
  • Volumetric productivity
    • 1.5 g/L/h (Escherichia coli HW6-3)
  • Substrate yield
    • 0.23 g/g of sustrate (Escherichia coli HW6-3)
• hypoxanthine
  • Titer
    • 3.3 g/L (Escherichia coli Y6)
    • 3.94 g/L (Escherichia coli Y6-7)
    • 4.02 g/L (Escherichia coli Y6-6)
    • 3.67 g/L (Escherichia coli Y6-4)
    • 3.61 g/L (Escherichia coli Y6-1)
    • 3.84 g/L (Escherichia coli Y6-2)
    • 3.21 g/L (Escherichia coli Y6-3)
    • 4.11 g/L (Escherichia coli Y6-5)
    • 30.6 g/L (Escherichia coli Y6-5)
  • Substrate yield
    • 0.065 g/g of sustrate (Escherichia coli Y6)
    • 0.071 g/g of sustrate (Escherichia coli Y6-1)
    • 0.06 g/g of sustrate (Escherichia coli Y6-2)
    • 0.057 g/g of sustrate (Escherichia coli Y6-3)
    • 0.067 g/g of sustrate (Escherichia coli Y6-7)
    • 0.07 g/g of sustrate (Escherichia coli Y6-6)
    • 0.074 g/g of sustrate (Escherichia coli Y6-5)
    • 0.062 g/g of sustrate (Escherichia coli Y6-4)
    • 0.074 g/g of sustrate (Escherichia coli Y6-5)