• L-proline
  • Titer
    • 30.4 g/L (Escherichia coli M3)
    • 31.4 g/L (Escherichia coli M4)
    • 32.2 g/L (Escherichia coli M5)
    • 37.5 g/L (Escherichia coli M6)
    • 33.8 g/L (Escherichia coli M5/proB_E143A)
    • 26.0 g/L (Escherichia coli M2)
  • Volumetric productivity
    • 0.76 g/L/h (Escherichia coli M3)
    • 0.785 g/L/h (Escherichia coli M4)
    • 0.805 g/L/h (Escherichia coli M5)
    • 0.938 g/L/h (Escherichia coli M6)
    • 0.845 g/L/h (Escherichia coli M5/proB_E143A)
    • 0.65 g/L/h (Escherichia coli M2)
• trans-4-hydroxy-L-proline
  • Titer
    • 8.8 g/L (Escherichia coli HYP0)
    • 54.8 g/L (Escherichia coli HYP2M)
    • 15.7 g/L (Escherichia coli HYPA)
    • 27.3 g/L (Escherichia coli HYP1)
    • 43.2 g/L (Escherichia coli HYP2)
    • 15.4 g/L (Escherichia coli HYP3)
  • Volumetric productivity
    • 0.21 g/L/h (Escherichia coli HYP0)
    • 0.91 g/L/h (Escherichia coli HYP2M)
    • 0.3 g/L/h (Escherichia coli HYPA)
    • 0.65 g/L/h (Escherichia coli HYP1)
    • 1.03 g/L/h (Escherichia coli HYP2)
    • 0.06 g/L/h (Escherichia coli HYP3)
  • Substrate yield
    • 0.05 g/g of sustrate (Escherichia coli HYP0)
    • 0.24 g/g of sustrate (Escherichia coli HYP2M)
    • 0.05 g/g of sustrate (Escherichia coli HYPA)
    • 0.12 g/g of sustrate (Escherichia coli HYP1)
    • 0.18 g/g of sustrate (Escherichia coli HYP2)
    • 0.37 g/g of sustrate (Escherichia coli HYP3)